Over the years I have had a couple of managers to help run the cafe, and they have all brought something new to the place. We recently lost a manager we had for over three years, and I decided that we needed to really have a team of working managers. Now we have three team leaders who each have responsibility over different parts of the business. As we expand our menu and how the business operates, having one manager wouldnt work anymore. We are incorporating a lot of changes into the restaurant and we are really focussing on a team approach to everything now. There is always adjustment when a long term employee leaves, but in this case I think when the dust settles, we will have a much stronger staff and improved customer service.
